The Tuscan lesson.

Ciao dear friends. We can use ciao between us because we are friends, you and I all of us who hang out here. At first I found it difficult in my Italian classes to get over the hurdle of an informal and a formal language, why two languages within one? Today I get it. I found a reason. Indulge me while I write up the last of our Tuscan time with the recent musings of my mind. It’s time to take myself out from this writing slump I’ve landed myself in and share the end of this Tuscan holiday diary with you. So once again I can write to you from where I am now.

On the last day of our Tuscan escape we decided to follow our love of the home cooked Italian meal, we followed it up and into a restaurant in the mountains. Ristorante I Faggi was its name. High up at 1296m on the pass between the regions of Emilia-Romagna and Toscana she stands. A family restaurant serving meals directly from the Madre’s kitchen.

It was misty and cool as we made our way up the winding roads. We weren’t prepared for the cool and arrived in our shorts and t’s! We were grateful a table was available inside for us. I’m not going to lie it felt odd in these corona times to eat indoors on a cool, misty day. I didn’t settle in as I normally would’ve. I was conscious we were abroad and these times are corona times. For the first time it felt like what we were doing carried a degree of risk, perhaps it is because we were inside.

However, we were here now, committed to the eating and supporting this small family restaurant. So we ordered and decided not to feel fearful. The restaurant was small yet ventilated, we had our own dining room and there were few tables and guests.

And then it happened …

The food and the first bite. We were in home cooked wonderland. Have you been there recently? Tell me about your last such meal. The writing isn’t the only slump here, our food could do with a bit of spark.

Many hikers passed through here while we ate. In the future, when planning hiking trips are something we can do – I will be back. It reminded me of walking the camino and campervanning around Mont Blanc. There are many hiking trails in Europe where stopping for a cooked meal and even camping a night are part of the experience. I long for this again. When I hiked the camino I remember thinking how I could wander like this without a return date … perhaps in retirement.

The taste is one thing but also there is this feeling of community. The family run restaurant, the camaraderie among the hikers, the un-fancy yet welcoming decor. We were in someone’s home. More than that we were home, where we sat, who we sat with, what we ate and with each-other. It’s like what community feels like to me. To be eating food that’s sustainably made and sourced, amongst like minded people, surrounded by kindness, warmth and without expectations.

Of course I know community is more than this but this is always where I feel so complete, so home in myself, so at peace. Eating good food, kind people, my people and nature close by. A little bit of wild on the doorstep. In an adventure. All that is right with the world right here in this moment. Yes corona was knocking on the door, but at this moment in time it seemed to have gone to sleep for the summer.

This was the perfect last Tuscan meal and I’m rather pleased to be writing it up now. We’ve been back from our Italian break for a couple of months now and it’s time to come back here and finish this holiday diary. I’ve found myself in a bit of a writing slump. But today I relised the Tuscan lesson, it’s about what’s home. So I’m home. Home here. Home to writing. Home to creating.

Sometimes, I feel like I live in a state of culture shock. Not because I live abroad (although there is that) but because I struggle with pressure, rush, competition and convenience. And at times in my world these are unavoidable, in this phase of my life it seems more so than in the past. And these past years I have found myself frustrated and angrier with the world and the values I encounter in the world. More so than I remember feeling before.

Tuscany and the time since taught me something.

Community matters. Community feels like home. Community is about the people who meet you with their values, whose actions are aligned with making your heart feel warm and safe, whose heart paints your spirit with kindness. Whose speak connects to your soul, whose interests inspire you, people who arrive in your life to make you laugh when you least expect it. Our community isn’t everyone who lives near us, or all the ones who share the same settings (work, school) as us, nor is it all the ones who live in our feeds. Community is smaller than that, community doesn’t overwhelm us it protects us.

The Italian language also taught me something.

Perhaps, I need to know the two languages. The one I speak when I’m in my head, when I’m with the ones in my community and when I write. The informal one. The dreamy one. The one where I’m most at home. Where community means connection, noticing, hearing, reflecting, sharing and feeling. Where life is about attaching meaning to how we live and the choices we make. Where I am unafraid because I’m safe and among friends. I’m working at embracing and speaking this language more.

And the formal one. The one where when I’m in culture shock, where I need to step back or step away. Away from the allowing it to penetrate me because this is not the language that deserves my intimacy. This is not where I’m with friends, not where I’ll feel community. It’s not me. It’s not where I’ll be able to create anything because formality isn’t about dreamy. Giving myself here isn’t always aligned with my values. I’m investing less when I find myself here. Less in order to create more space for dreamy and for community.

And with this friends, the Tuscan escape ends!

What an amazing time. What a weird time to be away in the world. I’m glad we took the opportunity while we could. And I’m glad to have finally made some sense of the disarray this incredible experience threw me into upon my return. It’s not always easy to return to ‘as you were before’ when you’ve been moved by an experience! Impossible actually.

As a wise friend recently said to me ‘… sometimes you just have to sit it out for a bit’.

And with the the writing slump also ends. Ph-ew because I have so much to share with you. SO much.

6 thoughts on “The Tuscan lesson.”

  1. Those pictures of your meal were so amazing! I wish we had smell-o-vision, but then maybe that wouldn’t be such a good idea? LOL!
    So glad you were able to finish the story for us. What a wonderful experience, and I loved going along for the ride.
    Stay safe!
    K.

    Liked by 1 person

    1. You’re lucky in Aus … good food is a thing. No so in NL. Lots of other good things but not food like this! Thanks for all the love. always. Staying safe, laying low. Dreaming of one day coming home to visit the land down under. It’s been too long. Hope you’re well, am excited for you – summer is on your agendas.

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  2. Home cooked wonderland …. hmm, not here on the central coast I’m afraid. Food is meh! The best home cooked food is mine!! But I do remember a meal with friends, some time ago in Faraday, a liitle town near Malmesbury. We were all going out to a Bollywood evening in Castlemaine (as you do). We had lovingly prepared our own fettucinni, picked the basil and garlic from the garden and made pesto (walnuts instead of pinenuts) and added the local peppery Olive oil. Now, we could have been a little tipsy but I will never forget the sublime taste of that pasta, married perfectly with pesto. It was perfect and oh so very simple. I’ll never forget it. 😘😋

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    1. Aaaah yes! This is the stuff of dreamy dinners Lizzy. Ha ha and surely the glass of wine is all part of the experience. Although when I read the Bollywood evening I was expecting a different meal. :) Home cooked dinner with friends is the best. The best! And so is basil from the garden. xxx

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  3. Hey Fran – back with your soulful writing … tapping in on what really matters … great writing .. glad you are back …

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